Monday
Prime Steak Sandwich
slow roasted prime rib, sliced thin and sautéed with caramelized onions in a rustic roll with melted gruyere and arugula. choice of: fries, chips, slaw, or spicy beans. 11.50
Tuesday
all on a grilled roll. served with fries and garlic aioli dipping sauce.
Jammy Burger
bacon, tomato jam, caramelized onions, white cheddar. 10.00
Oozy One Burger
it’s a cheeseburger with the cheese inside the meat! it’s juicy, it’s going to gush, so you will need to be careful of the molten cheesy core. topped with a bacon onion compote and arugula. 10.00
Truffled Mushroom Burger
portabella and herbed bacon tomato ragu, gryere cheese, arugula & white truffle oil. 10.00
No plate splitting on specials Wednesday thru Saturday.
Wednesday
All You Can Eat Chicken
coleslaw, fries, with our homemade cornbread and honey-cinnamon butter. 10.00 all white or dark 2.50 more
Thursday
Pig Roast on a Platter
pork that has been wrapped with bacon, stuffed with bacon and onion and slow roasted for over eight hours. served with hand mashed garlic potatoes, housemade pan gravy, and parmesan aioli grilled sweet corn. choice of soup or salad. 12.00
Friday
It’s Friday in Wisconsin, DUH!
Fried Cod 12.00
Small Fried Cod 9.00
Perch 13.50
Baked Cod 12.00
choice of baked potato, fries or potato pancakes with coleslaw and rye baguette
Blackened Cod with Mango Salsa
served on a bed of red bean risotto, finished with mango habanero salsa. with coleslaw and rye baguette. 12.00
Saturday
Prime Rib
starting at 4:30
baked Potato, grilled asparagus, choice of soup or salad.
CUT ONE 17.00
CUT TWO 21.00
CUT THREE 25.00

